Constantine Rousouli has lived in the world of the Titanic on and off for the past decade. He co-created the Broadway musical ...

We try out Gwyneth Paltrow’s clean-eating delivery outfit, which opened its first East Coast location this week.

Someone else may take over the legendary space, but the name is heading to Long Island with owner Maureen Donohue-Peters.

How a caffeine-laced strawberry-açai drink became the allowance-draining status symbol of New York’s teen elite.

Fans of Sam’s, the pizzeria that has been around since 1930, have long viewed the restaurant as a ticking clock. Louis ...

This article was featured in New York’s One Great Story newsletter. Sign up here. It’s dinnertime. What’s a local to do? We’re lucky in this town to have multiple options on every block. We’re glutted ...

This week, the entire team is expanding quite a way uptown with Marcel, inside the brutalist Breuer building that is home to ...

The West Village is a really challenging landscape, obviously,” says Chambers, “so we were like, ‘Okay, what we don’t want to ...

If at first you don’t succeed, location, location, location.” Isn’t that how it goes? Confidant, a gamely ambitious restaurant, opened last spring in Industry City trumpeting its firstness: Never ...

Breakfast: skipped it. I mostly skip breakfast. I need to stop doing that. I love breakfast food. I used to regularly make breakfast for myself, but it’s been a while since I did that. I’ve gone ...